This recipe was adapted from Lori's blog, NyeSistas Recipes. It has become a family favorite and is super easy to make. I usually fix some simple Cheese Quesadilla to go with it.
2 lbs. ground beef, browned and drained
1 lg. can diced petite tomatoes, undrained
4 oz. green chilies
2 cans whole kernel corn, undrained
2 pkgs. taco seasoning
2 Tbsp. cumin
1 tsp. seasoning salt
1 tsp. garlic powder
Shredded cheddar cheese, sour cream and corn chips to use for toppings
Add all of the ingredients into the crock pot, stir and cook on low for 4-6 hours.
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment